Thursday, January 29, 2015
Wednesday, January 28, 2015
Pasta - Garbanzo Tomato Pasta Soup
A VERY easy vegetarian meal in a bowl. The combination of garbanzo beans (chick peas) with pasta creates the complex proteins a vegetarian needs. Very palatable for the garlic and tomato lover.
Breakfast And Brunch - Alices Easy Blueberry Cake
Fresh blueberries are folded into a made-from-scratch batter and baked to a golden brown. Melted butter and a sprinkling of sugar add a finishing glaze.
Tuesday, January 27, 2015
Herbs And Spices - Cajun Chicken
For a great-tasting, low-fat chicken dish, try this easy Cajun-style recipe. De-boned, skinless chicken breasts are marinated in oil, Cajun seasoning, Italian seasoning, and lemon pepper. While you 're getting the grill up to speed, they're chilling in the fridge.
Desserts - White Tres Leches Cake
A white cake mix contributes lightness and texture to an incredibly moist filled layer cake with the flavor of a Mexican tres leches cake. Frost with your favorite buttercream frosting.
Monday, January 26, 2015
Seafood - Grilled Salmon I
A simple soy sauce and brown sugar marinade, with hints of lemon and garlic, are the perfect salty-sweet complement to rich salmon fillets.
Pasta - Chestnut Pasta
Chestnuts are no longer just roasted by an open fire. Now, I have a great chestnut pasta recipe. It takes a while to prepare, but it's a labor of love and an unmatched sensation to your taste buds. Enjoy! Buon Appetito!
Sunday, January 25, 2015
Saturday, January 24, 2015
Soups Stews And Chili - Chinese Chicken Soup
This chicken ramen soup is spiced with turmeric, chile paste and ginger, and flavored with soy sauce.
Meat And Poultry - Angelas Awesome Enchiladas
The secret to these enchiladas is in the seasonings! Shredding the chicken is the most time-consuming step, but it's worth it in the end. Serve them with sour cream and a side of Spanish rice.
Friday, January 23, 2015
Thursday, January 22, 2015
Bbq Grilling - Grilled Garlic Parmesan Zucchini
Grilled zucchini slices get a savory, garlic and Parmesan cheese topping for a quick, savory side dish.
Bbq Grilling - Barbequed Peaches
Sweet peaches slathered with spicy barbeque sauce and grilled are the perfect addition to any summer barbeque!
Wednesday, January 21, 2015
Painted Abstract Painting Decoration Stretched
Hand Painted Modern Abstract Oil Painting On Canvas Wall Art Deco Home Decoration 24x24 Inch Stretched Ready To Hang Free Shpping
Herbs And Spices - Angel Hair Pasta With Shrimp And Basil
If you like the ingredients in the name, you'll love the dish. Freshly grated Parmesan cheese makes it complete.
Tuesday, January 20, 2015
Cheese - Brie And Cranberry Pizza
I love baked Brie. This is an easy and delicious way to prepare it. Any kind of jam may be used in place of cranberry sauce (I like raspberry). I have been told by many that they'd like to make a meal out of it.
Monday, January 19, 2015
Bread - Cranberry Nut Bread Ii
This is a fast, festive bread for the Thanksgiving or Christmas holiday dinner table. Tart, fragrant and filled with nuts!
Herbs And Spices - Panzanella Salad
This is a rustic, Italian salad made with day old, crusty bread, fresh tomatoes, and mozzarella cheese!
Sunday, January 18, 2015
Herbs And Spices - Salmon With Lemon And Dill
A wonderfully simple recipe for baked salmon. The flavors of lemon and dill really complement the fish.
Pasta - Alfredo Mostaccioli
Mostaccioli, or penne pasta, is tossed with a rich, creamy white sauce of cream, Parmesan and fresh parsley.
Saturday, January 17, 2015
Meat And Poultry - Grandmas Chicken Noodle Soup
This is a recipe that was given to me by my grandmother. It is a very savory and tasty soup and I believe that all will like it. If you would like to add even more flavor, try using smoked chicken!!
Soups Stews And Chili - Rich Italian Sausage And Potato Soup
Strips of kale, cream, and cooked sausage are added in the final stage to this potato soup made with onions and pancetta cooked in chicken broth.
Friday, January 16, 2015
Bread - Argentine Chimichurri Bread
Oregano, parsley, onions, garlic and a dash of cayenne pack plenty of punch in this bread machine loaf. Use it for sandwiches, or try it toasted.
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